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Blue Band Professional Multipurpose Cream delivers rich, creamy taste, just like dairy cream, but serves everyone, catering to all your allergen and dietary requirements. Suitable for a variety of applications, whether in sauces, soups, desserts or beverages, this dairy cream alternative easily delivers better yield, stability and versatility.
✓ Imported from Germany
✓ Easily delivers whipped volume and stability
✓ Acid and alcohol stable
✓ Heat and bain marie stable
✓ No allergens*
INGREDIENTS;
Water, vegetable oil 31% (coconut oil, canola oil), lentil flour, sugar, emulsifier (INS 1422, INS 471, INS 322(i)), salt, stabilisers (INS 412 INS 410), natural flavours, natural colorant (INS 160a (iii)).
ALLERGENS:
All food additives used are of plant and synthetic origins.
*This product does not contain allergic ingredients which require declaration under Malaysia Food Regulation 1985 (P.U.(A) 437/85-[(5) Ins P.U. (A) 306/2009 :3] Updated version 2023.
| Per 100ml | Per Serving (15ml) | |
| Energy | 293.4.7kcal | 44.0 kcal |
| Protein | 0.7 g | 0.1 g |
| Carbohydrate | 2.24 g | 0.3 g |
| Sugar | 0 g | 0 g |
| Fat | 31.3 g | 4.7 g |
| Saturated | 21.4 g | 3.2 g |
| Trans | 0 g | 0 g |
| Cholesterol | 0 mg | 0 mg |
| Sodium | 45.3 mg | 6.8 mg |