
Blue Band Professional Multipurpose Cream delivers rich, creamy taste, just like dairy cream, but serves everyone, catering to all your allergen and dietary requirements. Suitable for a variety of applications, whether in sauces, soups, desserts or beverages, this dairy cream alternative easily delivers better yield, stability and versatility.
Imported from Germany
Easily delivers whipped volume and stability
Acid and alcohol stable
Heat and bain marie stable
No allergens*

INGREDIENTS;
Water, vegetable oil 31% (coconut oil, canola oil), lentil flour, sugar, emulsifier (INS 1422, INS 471, INS 322(i)), salt, stabilisers (INS 412 INS 410), natural flavours, natural colorant (INS 160a (iii)).
ALLERGENS:
All food additives used are of plant and synthetic origins.
*This product does not contain allergic ingredients which require declaration under Malaysia Food Regulation 1985 (P.U.(A) 437/85-[(5) Ins P.U. (A) 306/2009 :3] Updated version 2023.
| Per 100ml | Per Serving (15ml) | |
| Energy | 293.4.7kcal | 44.0 kcal |
| Protein | 0.7 g | 0.1 g |
| Carbohydrate | 2.24 g | 0.3 g |
| Sugar | 0 g | 0 g |
| Fat | 31.3 g | 4.7 g |
| Saturated | 21.4 g | 3.2 g |
| Trans | 0 g | 0 g |
| Cholesterol | 0 mg | 0 mg |
| Sodium | 45.3 mg | 6.8 mg |