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Wherever you work in the food industry switching to plant-based fats and creams makes life easier for you.
Manufacturing
THE RIGHT FORMAT FOR YOUR COMMERICAL NEEDS
The need for plant-based ingredients is increasing due to the demand from consumers with different dietary and lifestyle requirements. As a supplier we can take the stress out by providing plant-based and allergen free ingredients in a range of different formats- making your job as simple as possible.
Free from dairy, gluten, lactose & nuts – we have a wide range of products in Violife Professional that are allergen-free, so you can be confident that your cakes, cheesecakes, curries and sauces can cater for everyone!
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