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drinks

Halloween Purple Cloud Americano

Bold iced Americano topped with a creamy purple ube cloud for a spooky Halloween twist

Bold iced Americano topped with a creamy purple ube cloud for a spooky Halloween twist

  • Preparation time10 minutes
  • Difficultyeasy
  • Servings1 portions
  • 40ml Espresso Coffee
  • 60ml Flora Cream 31%
  • 80ml Water
  • 3g Ube powder
  • 10ml Ube Syrup
  • 100g Ice
  • Cinnamon powder to decorate
  1. Fill a glass with ice and add the water.
  2. Extract a shot of espresso and pour it over the water and ice to create an Iced Americano.
  3. Whip together the Flora Cream 31%, ube powder, and ube syrup until a light, soft foam forms.
  4. Spoon or pour the whipped ube foam over the top of the Iced Americano
  5. Finish with a light sprinkle of cinnamon powder. Serve immediately.

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