From Restaurant Challenges to Value-Creating Ideas

For restaurant and café owners, the biggest challenges often go beyond simply “getting customers to notice and try your place.” These also include “how to keep them coming back,” while maintaining quality and controlling costs once business starts to grow.

Flora Professional understands these pain points well and is committed to being a true partner to food-service entrepreneurs. That’s why Flora teamed up with Chef Ploy – Natnicha Boonlert, the renowned chef who competed on MasterChef The Professionals Thailand, TOP CHEF Thailand, and many other culinary shows. Together, we share menu innovations and practical restaurant-management tips that owners can apply right away.

From Everyday Menu to High-Value Creations

1. Spicy Bacon Carbonara

A familiar carbonara gets a bold upgrade. Chef Ploy uses rigatoni, which has a delightfully chewy bite, and tosses it in a sauce made with Blue Band Professional Multipurpose Cream and Korean spicy sauce. The result? A vibrant, rich, and spicy carbonara that’s as eye-catching as it is flavorful.

2. Caramelized Banana Cake with Soft Cream

A simple banana cake is elevated with Blue Band Professional Margarine, creating a denser yet fluffier texture and a richer aroma. Before pan-toasting, Chef Ploy spreads a thin layer of margarine, making the cake even more moist and tender.

Finish with a soft, whipped topping of Blue Band Professional Multipurpose Cream and caramelized bananas, and you have a dessert that’s both delicious and irresistibly Instagram-worthy.

3 & 4. Cookies Latte & Cocoa with Chocolate Cookies

Ordinary drinks instantly look and feel premium by adding the creamy richness of Blue Band Professional Multipurpose Cream. Whip the cream until it’s perfectly fluffy and top the drinks for a photo-ready finish—then sip and enjoy a taste that’s anything but ordinary.

Key Insights from the Kitchen

Through hands-on experimentation, Chef Ploy discovered that Blue Band Professional Multipurpose Cream works seamlessly across savory dishes, desserts, and beverages. It whips up to 2.5 times in volume, withstands heat, and stays stable even when mixed with acidic or alcoholic ingredients—making it easier for staff to work consistently. Even those who aren’t professional chefs can achieve the same reliable results. Likewise, Blue Band Professional Margarine enhances aroma and flavor and delivers consistently excellent quality, giving bakers and chefs extra confidence in every batch.

Recipes for a Thriving Restaurant

Sustainable restaurant growth depends not only on great taste but also on efficient back-of-house management. As customer numbers grow, owners and head chefs can’t personally prepare every dish. Passing on consistent standards to staff becomes critical.

Chef Ploy’s key takeaway: choose ingredients that can handle every scenario—such as cream that whips without separating, tolerates heat, and creates thick sauces or soups quickly. This saves time and labor while ensuring every staff member can deliver the same delicious results. Equally important, versatile ingredients that can be used across multiple menu items help reduce inventory costs.

In a challenging economy, restaurants that use versatile ingredients not only control expenses but also keep their menus exciting with fresh creations.

Beyond Cooking: Building Business Value

The collaboration between Chef Ploy and Flora Professional proves that with “small creative ideas” and “the right ingredients,” you can transform ordinary dishes into high-value menu items that define your brand.

Beyond great flavors, success in the food business comes from building a sustainable system—where smart operations and added value keep customers coming back



Follow Chef Ploy for more tips, inspiration, and creative recipes on Flora Thailand’s social media channels.

Facebook: https://www.facebook.com/FloraProfessionalThailand

Instagram: https://www.instagram.com/flora_professional_thailand

TikTok: https://www.tiktok.com/@floraprofessionalth

YouTube: https://www.youtube.com/@FloraProfessionalThailand

Line Official Account: https://lin.ee/KlPbcFC7