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Violife Professional brands

Meet our brands

Our passion is to help food service professionals, from chefs to bakers and baristas to adopt their menus towards more plant-based dishes that are good for their kitchen, diners, and our planet. We develop plant-based products and solutions centred on the requirements of different food service outlets, from a pizza and pasta restaurant to coffee shops, bakeries, hotels, caterers, and food manufacturers.

Our brands have all your needs covered, each with a unique story and products. Which one is your perfect fit?

  • Flora Professional Brand

    The Flora Pro range meets all the demands of modern-day professional kitchens. It’s perfect for vegans, guests with allergies and it’s cost effective too so it’s better for business, better for guests, and better for the planet.

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    Flora professional

  • Violife

    Violife brings an award-winning range of dairy-free alternatives to cheese products and spreads. So it’s easier than ever to cater for flexitarians, vegans and people with allergies or intolerances.

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    Violife professional

  • Meadowland

    Meadowland Professional is a delicious alternative to butter that is great as a sandwich spread as well as in baking, cooking, and frying. But it’s not just versatile, it’s cost effective too. Kitchens can save up to 50% in costs when switching to Meadowland.

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    Meadow land

  •  

    Stork has been making baking better for vegans, vegetarians and people with allergies since 1920. It’s ideal for making fluffy cakes, golden scones, and delicious biscuits.

  • Summer County is a tasty spread, made from 55% vegetable fat that’s been making the nation sandwiches since the 1960s.

    Click HERE

  • Phase For cooking, baking and frying in a convenient 250 grams format.

  • I Can't Believe It's Not Butter! Packs delicious buttery flavour with 81% less saturated fat than dairy butter! It is deliciously creamy and smooth and perfect for spreading.