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Includes
-
elbow pasta boiled 150 grams
-
Truffle Sauce 150 grams
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Violife Prosociano Cheese 15 grams
-
Mix Mushroom Saute 105 grams
-
Violife cheddar cheese 20 grams
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Bread Crumbs 10 grams
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basil leaves 1 gram
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black truffle 3 grams
Truffle Sauce
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Rama Professional Multipurpose Cream 31% 600 grams
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Truffle paste 75 grams
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flour 5 grams
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Parmesan cheese 15 grams
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salt 2 gram
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ground black pepper 1 gram
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truffle oil 2 gram
Mix Mushroom
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Mushroom Mix Frozen 300 gram
-
salt 2 gram
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ground black pepper 1 gram
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olive oil 10 grams
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garlic 12 grams
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water 300 grams
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