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Dessert

Gingerbread & vanilla milkshake with caramel sauce

A milkshake recipe that is perfect for Christmas.

Gingerbread & vanilla milkshake with caramel sauce

  • DifficultyEasy
  • Servings10
recipe image gingerbreadvanilla-milkshake-with-caramel-sauce
  1. Blend the gingerbread cookies into fine crumbs. place some into a bowl for decoration. Blend Flora's ready-made soft serve with a little more than half of the gingerbread crumbs, the vanilla paste, caramel sauce and the oat milk until smooth in a blender. Whip Flora plant cream 31% until it becomes firm and put into a piping bag. Dip the glass in a bowl with the caramel sauce then dip it into the bowl with the gingerbread crumbs. Then pour the milkshake into a tall glass, top with the whipped Flora whip 31%, and decorate with crushed gingerbread cookies and a straw.
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